Sapphire Mountain Men

Recipe of the Month

Pine Nut Pancakes

1 ½ C
buttermilk baking mx
1 C puffed
rice cereal
1/3 C fine
chopped banana
1/3 C
shredded peeled apple
¼ C raisins
¼ C pine
nuts, toasted
1 egg
¾ C milk
½ tsp
vanilla

In bowl
combine dry ingredients. In second bowl
beat eggs, vanilla and milk. Stir into dry mixture until just moistened.
Pour ¼ C
batter onto lightly oiled hot griddle, turn when bubbles form on top of
pancake. Cook until golden brown and serve with butter and syrup.

Wildhorse Rendezvous

Color guard 2007

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Saturday, March 14, 2015

Sapphire Mountain Men Club Website!

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